Update 24 Sept 2014:
No longer vegetarian as Kim Chi used contains Anchovies
The Soup Spoon just launched a Korean menu.
Kimchi Dubu Doenjang Jjigae (as pictured) is not vegetarian (no onion/garlic).
You can inform the service crew to omit the egg and it will be vegan. This was confirmed via The Soup Spoon’s Facebook page here.
Have an enjoyable meal and let me know if its yummy! 🙂